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C115011B - Rev. 0

NTC PROBE 3.3K COMPACT 1/4 G WITH INTEGRATED CABLE + HEAT SHRINK TUBING (MODU II AMP TERMINATION)
Compact 3.3K NTC probe with integrated cable
-sensitive element NTC 3300 Ohm ± 2.5% @ 100°C ß=(0/100) 3970 -AISI 316L thermowell with 1/4 G threaded connection (with seat for OR) -single-core polyester insulated cables (for high T°) -AMP MODU II M connector termination
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Spécifications techniques
Sensing element
NTC R(100°C)=3.3Kohm ±2.5%, beta(0/100)=3970
Sensing Element configuration
single 2-wire
Output signal type
thermistor
Sensing element operating temperature range
-50 ÷150°C
Sheath diameter d
Ø 4 mm
Immersion I
20 mm
Sheet material
AISI 316L
Insulation resistance
100 M Ω@ 100 Vdc.
EXTENSION CABLE
Cable working temperature
-50 ÷175°C (500h @185°C)
Cable conductors
copper tinned
Number of cable conductors
unipolar
Conductor dimension
AWG 24
Conductor feature
strand (7 wire)
Primary insulation
TPC (Thermoplastic Copolyester )
Primary insulation colour
black
Cable size or external shape
about Ø 1,05 mm
Transition sleeve type
MOULDED thermoplastic round sleeve
Maximum transition temperature
150°C
Cable extension E
245 mm
Connection body material
HIGH TEMPERATURE THERMOPLASTIC
Process connection (*)
(*) Thread STANDARDS (CYL. GAS in accordance with UNI-ISO 228) (CON. GAS in accordance with UNI-ISO 7-1) (NPT in accordance with ANSI B 1.20.1)
1/4" GAS CIL
Pin carrier type
male connector AMP MODU II HSG 280628
Seamed pin type
male terminal AMP MODU II 1-86557-9
International protection marking (*)
(*) According to IEC 60529
IP65/67
FCM Features (Food Contact Materials)
FCM Prescriptions
Before the use is required to wash the food contact areas
Contact food type
ACQUA/VAPORE
Type of contact
short and frequently
continuous
Contact food temperature range
0 ÷130°C
Notes for FCM
la SONDA è idonea al contatto con ACQUA e VAPORE fino a 130°C
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