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L032013A - Rev. 0

STAINLESS STEEL STEAM WAND Ø 10mm COMPLETE WITH PT1000 INTEGRATED PROBE
-sprinkler in AISI 303 with 4 holes Ø 1,5 mm - sensitive element Pt 1000 cl.B (Ø 3 mm) - termination with connector AMP MODU II - tilting support with rotation limitation Materials and components all in compliance with rules and regulations concerning contact with foodstuffs
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Technical specifications
Spherical aticulated joint
AISI 303
air suction system
no
wand tube
Ø 10 mm
tube material
AISI 304
terminal bulb (aerator)
AISI 303
Blow-out cap holes number:
4
Blow-out cap holes diameter:
Ø1,5 mm
Blow-out cap diameter:
Ø17
Sphere support with rotation limit:
Yes
FCM Features (Food Contact Materials)
FCM Prescriptions
Before the use is required to wash the food contact areas
Contact food type
LATTE
Contact food temperature range 0 ÷ 70°C
ACQUA/VAPORE
Contact food temperature range 0 ÷ 130°C
Type of contact
short and frequently
Notes for FCM
la LANCIA è idonea al contatto con ACQUA/VAPORE a 130°C e LATTE a 70°C
EXTENSION CABLE
Cable conductors
copper tinned
Number of cable conductors
2
Conductor dimension
AWG 22
Conductor feature
strand (37 wire)
Primary insulation colour
2 transparent
Secondary insulation colour
xxxxx
Cable size or external shape
twistato
Sensing element
Pt1000 Ω @ 0°C
Accuracy class in accordance to IEC751 (*)
(*) The accuracy class is valid only in the temperature range indicated by the norm
cl. B
Sensing Element configuration
single 2-wire
Sheath diameter d
Ø 3 mm
Immersion I
12 mm
Sheet material
AISI 316
Output signal type
thermoresistance
Sensing part maximum working temperature
100°C
Insulation resistance
100 M Ω@ 100 Vdc.
Cable type
isolato in PFA
Cable extension E
1800 mm
Pin carrier type
AMP MODU II Connector cod 280358 with 2 ways
Seamed pin type
AMP MODU II, material tinned bronze , for cables AWG26-AWG22, cod. 280708-2
Downloads
Data sheet
ic_datasheet_l032013a_en.pdf[1,08 MB]
Media